Onions & Scallions

McCollum CSA Onions
Onions tend to have a sharp or pungent flavor. It really depends on the onion and what exactly you are trying to convey to the listener. An onion might be strong, mild, aromatic, tear-inducing, acidic, salty, spicy, sweet, bitter, sour, or flavorful.

Recipes:

Grilled Cauliflower Steaks and Scallions

Shepherd’s Pie with Rutabaga Topping

Tennessee Onions (Cheesy Side Dish)

Feta and Onion Puff Pastry

French Onion Chicken

Indian Onion Masala

Lebanese Roasted Stuffed Onions