Dill

McCollum CSA Dill
Dill seeds, used as spice, are similar in taste and appearance to caraway seeds and often we make dill rye bread and caraway rye bread. Dill seeds feature light brown color, oval shape with vertical ridges and flavor that is aromatic, sweet, and citrus, but they are also slightly bitter in taste.

Confetti slaw with poppyseed dressing